house-made saltines
tarragon, creme fraiche, brandy
coconut milk, ginger, grilled baguette
hot honey, african spice, butter
lemon, garlic butter, parmesan
shaved fennel, pickled grape tomatoes, crispy capers
salmon roe, crispy potatoes, sweet pickles, dill
delicata squash, mustard, honey, crispy quinoa
romaine, parmesan, croutons
add chicken +6 | add chilled shrimp (3) +9
candied walnuts, smoked cheddar, maple-sage vinaigrette
bowl of clam chowder, half grilled cheese, tomato, bacon
grilled vegetables, basil mayonnaise
fried green tomatoes, avocado, horseradish aioli, sourdough
touch of mayo, griddled roll, fries
american cheese, dill pickles, iceberg, ranch
American cheese, smoked bacon, crispy onions, brioche
hand-cut fries, slaw, remoulade
baguette, dijonnaise. basil, sweet pickles
roasted corn, green beans, summer tomato brodo
chilled soba noodles, cashews, tamari vinaigrette
hand-cut fries, slaw, remoulade
almonds, fines herbes vinaigrette
house-made tagliatelle, soffritto, ricotta fonduta
chili oil, cilantro, bok choy
The Hourly lobster roll here, Mike’s Pastry lobster tail there
house-made saltines
tarragon, creme fraiche, brandy
candied walnuts, smoked cheddar, maple-sage vinaigrette
romaine, parmesan, crouton
coconut milk, ginger, grilled baguette
tomatoes, olives, squid ink rice chips
shaved fennel, pickled grape tomatoes, crispy capers
spicy tuna roll, smoked brandade, citrus smoked salmon
salmon roe, crispy potatoes, sweet pickles, dill
delicata squash, mustard, honey, crispy quinoa
lemon, garlic butter, parmesan
spicy slaw, remoulade, brioche
hot honey, african spice, butter
house-made tagliatelle, soffritto, ricotta fonduta
mascarpone polenta, foraged mushrooms, butternut squash, red wine glaze
chili oil, cilantro, bok choy
clams, potatoes, fall vegetables, garlic-herbs butter
fried green tomatoes, avocado, horseradish aïoli
almonds, fines herbes vinaigrette
roasted anaheim and piquillo pepper, salsa verde
roasted fingerlings, fennel, capers
red lentils, artichoke, celeriac, white soy
remoulade, slaw, fries
touch of mayo, griddled roll
zaatar cauliflower, aji amarillo, butter braised leeks
american cheese, bacon, crispy onions, bbq aïoli, brioche
The Hourly lobster roll here, Mike’s Pastry lobster tail there
house-made saltines
tarragon, creme fraiche, brandy
coconut milk, ginger, grilled baguette
hot honey, african spice, butter
lemon, garlic butter, parmesan
shaved fennel, pickled grape tomatoes, crispy capers
salmon roe, crispy potatoes, sweet pickles, dill
delicata squash, mustard, honey, crispy quinoa
romaine, parmesan, croutons
add chicken +6 | add chilled shrimp +9
candy walnuts, smoked cheddar, maple-sage vinaigrette
bowl of clam chowder, half grilled cheese, tomato, bacon
grilled vegetables, basil mayonnaise, focaccia
fried green tomatoes, avocado, horseradish aioli, sourdough
touch of mayo, griddled roll
american cheese, dill pickles, iceberg, ranch
American cheese, smoked bacon, crispy onions, brioche
hand-cut fries, slaw, remoulade
baguette, dijonnaise, basil, sweet pickles
roasted corn, green beans, summer tomato brodo
chilled soba noodles, cashews, tamari vinaigrette
hand-cut fries, slaw, remoulade
almonds, fines herbes vinaigrette
house-made tagliatelle, soffritto, ricotta fonduta
chili oil, cilantro, bok choy
The Hourly lobster roll here, Mike’s Pastry lobster tail there
two eggs any style, kielbasa, potato wedges, sourdough
poached eggs, hollandaise, potato wedges
tarragon-butter, maple syrup
shrimp, boursin, spinach, potato wedges
Strawberry-infused Gin, Lemon, House Strawberry Syrup, Cava
Rhubarb-infused Mezcal, Rhubarb Shrub, Lime, Ginger Beer
Kleos Mastiha Spirit, Citadelle Gin, Lemon, Merlet Crème de Cassis
lemon curd, winter citrus, pistachio, pomegranate
caramel sauce
banana brulee, cream cheese frosting, dulce de leche
vanilla ice cream
seaweed salad, ginger, sesame, cucumber
stone fruits, persian lime-olive oil, cocoa nibs
scallops, baby shrimp, calamari
Wellfleet, MA
lime dijonaise
pickled corn, chili-lime, cilantro
P.E.I, CAN – sharp brine, crunchy meat, sweet finish
Damariscotta, ME – salty,I cucumber, sweet finish
Duxbury, MA – vegetal, butter, balance
Wellfleet, MA – sweet, firm, super clean finish
Barnstable, MA – delicate, mild, sweet
Lewis Bay, MA – clean, bright, vegetal
Cotuit, MA – plump, sweet brine, clean
Katama, MA – firm, briny, sweet creamy finish
Two each of today’s oysters
two composed oysters paired with bushido ginjo genshu sake
16 oysters, 6 composed oysters, 10 clams, 10 shrimp, 4 half lobster tails, poached seafood salad, scallop crudo, tuna poke
*12 oysters, 8 clams, 8 shrimp, poached seafood salad, 4 half lobster tails, marinated mussels
*6 oysters, 4 clams, 4 shrimp, poached seafood salad, 2 half lobster tails, marinated mussels
2018 FRA Domaine de la Pépière, Muscadet, Sèvre et Maine, Loire
2017 ITA Pieropan, Garganega-Trebbiano, Soave Classico
2016 ITA Famiglia Castellani, Vermentino, Toscana
2018 FRA Reserve Durand, Sauvignon Blanc, Loire
2018 FRA Vignerons de Buxy, “Silex”, Aligoté, Bourgogne
2017 USA Pine Ridge Vineyards, Chenin Blanc-Viognier, Napa Valley
2018 ESP Bodegas Protos, Verdejo, Rueda
2016 HUN Royal Tokaji, “The Oddity”, Furmint, Tokaji
2018 USA Truchard Vineyards, Roussanne, Carneros, Napa Valley
2016 AUT Pratsch, Grüner Veltliner, Weinviertel, Steinberg
2017 FRA Louis Latour, Chardonnay, Bourgogne
2018 FRA Domaine Merlin-Cherrier, Sauvignon Blanc, Sancerre, Loire
2019 NZL Momo, Sauvignon Blanc, Marlborough
2017 USA Frog’s Leap Winery, Sauvignon Blanc, Rutherford, Napa Valley
2016 USA Patz & Hall, Chardonnay, Sonoma Coast
2015 FRA Francois Chidaine, “Les Argiles”, Chenin Blanc, Loire
2017 USA Orin Swift, “Blank Stare”, Sauvignon Blanc, Russian River Valley
2017 ZAF Reyneke, Chenin Blanc, Stellenbosch, Coastal Region
2016 USA William Hill Estate Winery, Chardonnay, Napa Valley
2016 ITA Alois Lageder “Haberle”, Pinot Bianco, Alto Adige
2013 FRA Willm, “Clos Gaensbroennel”, Gewürztraminer, Kirchberg de Barr, Alsace
2017 PRT Julio Bastos “Dona Maria”, Antao Vaz/Arinto/Viosinho, Alentejo
2017 DEU Bassermann-Jordan, Riesling, Pfalz
2017 ITA Podere Castorani, Amorino Pecorino Superior, Abruzzo
2017 FRA Clos St. Magdeleine, Marsanne/Ugni Blanc, Cassis, Provence
2017 USA The Prisoner Wine Co., “Blindfold”, Chardonnay/Roussanne/Viognier, Napa Valley
2017 USA Argyle, Pinot Noir, Willamette Valley, OR
2017 ITA Valle dell’Acate, Frappato, Vittoria Il Frappato, Sicily
2015 FRA Triguedina Jean-Luc Baldès, Malbec du Clos, Cahors
2018 FRA Domaine du Père Caboche, Grenache+, Côtes du Rhône
2016 ITA La Braccesca, “Sabazio Rosso”, Red Blend, Rosso de Montepulciano, Tuscany
2015 FRA Chateau Macquin, Merlot+, Saint-Georges-Saint-Émilion, Bordeaux
2016 ZAF Stark-Condé, Cabernet Sauvignon, Stellenbosch
2012 ESP Bodegas Lan, Tempranillo, Rioja Riserva, La Rioja Alta
2015 DEU Wasem Spätburgunder, Pinot Noir, Rheinhessen
2016 CHL De Martino, “Gallardía”, Cinsault, Itata Valley
2016 AUS Yangarra Estate Vineyards, Grenache, McLaren Vale
2017 FRA Domaine Faury,”Collines Rhodaniennes”, Syrah, Rhône Valley
2018 FRA Domaine du Père Caboche, Grenache-Syrah-Mourvedre, Châteauneuf-du-Pape
2014 FRA Tenet Wines, “Le Fervent”, Syrah+, Costières de Nîmes, Rhône Valley
2017 ITA Massolino, Barbera, Serralunga d’Alba, Piedmont
2016 FRA Chateau Le Puy, “Duc des Nauves”, Merlot+, Côtes de Bordeaux
2016 AUT Schloss Gobelsburg, Zweigelt, Niederösterreich
2017 FRA Jean-Maurice Raffault, Cabernet Franc, Chinon, Loire
2015 USA Ramey Wine Cellars, Claret, Cabernet Sauvignon+, Napa Valley
2017 AUS Mollydooker, “Blue Eyed Boy”, Shiraz, McLaren Vale
2017 USA Seventy Five Wine Co., Cabernet Sauvignon, Napa Valley
2010 ESP Carmine, Monastrell, Jumilla
2017 USA J. Wilkes, Cabernet Sauvignon, Paso Robles Highlands District
2016 ITA Feudo di Santa Croce “LXXIV”, Primitivo, Puglia
2016 ITA Marchese Antinori, “Il Bruciato”, Sangiovese, Bolgheri
2017 USA Orin Swift Cellars, “8 Years in the Desert”, Zinfandel+, Napa Valley
2015 USA Hindsight Vineyards, Estate Cabernet Sauvignon, Calistoga, Napa Valley
2018 HRV Terra Madre, Plavac Mali, Dalmatian Coast
2018 NZL Wither Hills, Pinot Noir, Wairau Valley, Marlborough
NV ESP Anna de Codorniu, Cava Brut, Blanc des Blancs, Catalunya
NV FRA Amelia, Brut Rosé, Merlot-Cabernet Franc, Cremant de Bordeaux
NV FRA Willm, Cremant d’Alsace, Blanc de Noirs Brut, Alsace
NV FRA Nicholas Feuillate, Réserve Brut, Chouilly, Champagne
NV FRA René Geoffroy, 1er Cru, Brut Expression, Aÿ, Champagne
NV FRA Lamandier-Bernier, Extra Brut 1er Cru, “Longitude”, Vertus, Champagne
NV FRA Marquis de la Tour Brut Rose, Cabernet Franc+, Loire
NV FRA Dosnon & Lepage, Henri Dosnon Brut Rosé, Côte de Bar, Champagne
Graft Cider, Lost Tropic, Hop Mimosa Cider, NY, 6.9%
Two Roads Brewing, Persian Lime Gose, CT, 4.5%
Notch Brewing, Session Pils, MA, 4%
Allagash Brewing Co., Saison, ME, 6.1%
Aeronaut, Hop Hop & Away, APA, MA 4.6%
Fiddlehead IPA, VT, 6.2%
Lord Hobo Brewing, Boomsauce, DIPA, MA, 7.8%
Jack’s Abby, Copper Legend, Octoberfest, MA, 5.7%
Newburgh Brewing Co., Brown Ale, NY, 4.2%
Schilling Beer Co., Kamarade, Nitro Baltic Porter, NH, 8%
High Noon Sun Sips, Grapefruit Spiked Seltzer, TN, 4.5%
Bantam Cider Co., Wunderkind, MA, 6%
Avery Brewing Co., White Rascal, CO, 5.6%,
Narragansett Brewing Co., Narragansett Lager, RI, 5%
The Shed Brewery, Mountain Ale, VT, 7.4%
Two Roads, Roadsmary’s Baby, Pumpkin Ale, CT, 6.8%
Greenhook Ginsmiths Old Tom Gin, Apple, Sage, Cava
Cranberry-Infused Vodka, Aperol, Rosemary Oleo, Lemon
Espolon Blanco Tequila, Maurin Quina, Pineapple Shrub, Grapefruit, Lime
Privateer Single Cask Rum, Tamarind Liqueur, Luxardo Maraschino, Lime
Jura 10yr Scotch, Four Roses Bourbon, Spiced Pear, Suze
Glendalough Double Barrel, Sweet Potato, Yellow Chartreuse, Ancho Reyes
Manzanilla Sherry, Citadelle Gin, Lillet Blanc, Orange Bitters
Laird’s Applejack, Old Overholt Rye, Luxardo Maraschino, Punt E Mes
Xicaru Mezcal, Amargo-Vallet Angostura, Crème de Cacao, Mole Bitters
Blanco Tequila, Fresh Watermelon & Lime